Privateer's Reserve

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Years ago, privateers circled the globe in search of the finest treasures, trading their finds along well-worn routes with other seasoned merchants. Gems, silks, spices, teas and coffees were among the highly-valued items. Steeped in this rich cultural tradition and deeply-forged relationships, Privateer's Reserve is a rare collection of delicious single-serving advanced process coffees that burst with natural flavors and fragrances. 

This is a truly unique, rare and delicious collection of single-serving advanced process pour over coffees crafted for those who enjoy character, nuance and complex flavors. 

We are committed to exploring and sharing with you delicious new coffees, so the Privateer's Reserve menu will  change from time-to-time as we discover more great types. Get these ones while they last! 

Colombian coffee has come a long way since the days of Juan Valdez. For several decades, Colombia's coffee producers relied almost exclusively on washed processing, however in recent years Colombian farmers have embraced advanced processing techniques. The results have been nothing short of amazing, as Colombian farmers continue to unlock the full potential of their high quality coffees. Tribo Coffee is proud to include these advanced process triumphs in our Privateer's Reserve. 

Our 'Exotico' selection from Colombia's Granja Paraiso 92 farm is a family microlot located 1800-2100m in the Piendamo, Cauca Valley. This is a double anaerobic type, which means that the farmers starved these beans of oxygen in order to create wonderfully natural flavors like peach, lychee and floral. This is a delicious light roast coffee and a perfect addition to the Privateer's Reserve family.

Ethiopia is considered coffee's birthplace, and has been nothing less than prolific in its long-term ability to deliver amazing coffees. This rare Gesha from southern Ethiopia's Bench Maji zone is intensely aromatic, yet delicate. Naturally-processed (dried in the fruit), this cup is juicy, with delightful moments of tropical fruit, strawberry and passion fruit. We're thrilled to have it on the Privateer's menu!  Enjoy.